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17 Labor Day Main Dishes I Save for the Last Cookout of the Year

By: kseniaprints · Updated: Aug 18, 2026 · This post may contain affiliate links.

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The last cookout of summer always feels worth lingering over. There’s the familiar smell from the grill, cold drinks sweating on the table, and everyone taking their time because nobody quite wants the season to be over yet. I tend to save some of my favorite cookout dishes for Labor Day, when a good meal feels like a fitting goodbye to long evenings outside. You can’t stop summer from ending, but you can feed everyone well before it does.

Close-up of grilled halloumi burgers with lettuce, tomato, pickles, and red onion on brioche buns.
Grilled Halloumi Burger. Photo credit: At the Immigrant's Table.

Grilled Hawaiian Chicken

Three grilled chicken breasts stuffed with ham and melted cheese are artfully arranged in a speckled ceramic dish, making them the perfect backyard BBQ hero. Garnished with sliced green onions and glazed with a savory sauce, this grilled meal invites everyone to the table.
Grilled Hawaiian Chicken. Photo credit: Running To The Kitchen.

You know how regular chicken can sometimes feel a little boring at a long weekend cookout? Stuffing sweet pineapple and smoky ham inside, then melting a slice of provolone right over the top, creates a delicious pocket that keeps everyone hoping you are manning the grill.
Get the Recipe: Grilled Hawaiian Chicken

Pinchos (Puerto Rican Chicken Skewers)

Grilled chicken skewers with spices on a cutting board, with sauce and bread nearby.
Pinchos (Puerto Rican Chicken Skewers). Photo credit: At the Immigrant's Table.

If dry grilled chicken has ever let you down at a holiday party, these Puerto Rican skewers will completely change your mind. Using juicy chicken thighs and a balanced adobo marinade keeps every single bite tender from start to finish, making it the main dish people crowd around.
Get the Recipe: Pinchos (Puerto Rican Chicken Skewers)

Mediterranean Grilled Shrimp

Shrimp skewers on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

When hungry guests show up early to your final cookout of the year, plump jumbo shrimp tossed in lemon, garlic, and oregano are a lifesaver. Putting them on skewers means you can flip dozens of juicy shellfish in under five minutes so nobody is waiting around for food.
Get the Recipe: Mediterranean Grilled Shrimp

Grilled Greek Lemon Chicken Kabobs

Grilled Greek lemon chicken kabobs with herbs and lemon slices.
Grilled Greek Lemon Chicken Kabobs. Photo credit: Renee Nicole's Kitchen.

Whenever you want a cookout main dish to feel like a quick vacation without spending all day prepping, these herb-marinated skewers are the move. They grill up fast, giving you a tender, flavorful centerpiece that everyone hopes to see on their plate.
Get the Recipe: Grilled Greek Lemon Chicken Kabobs

Slow Cooker Tex Tex Pulled Pork

Pulled pork sandwiches with coleslaw and tomato, served with lime halves on a wooden board.
Slow Cooker Tex Tex Pulled Pork. Photo credit: Thermocookery.

Want to host a long weekend party without being chained to the grill all afternoon? Slow-cooking a tender pork shoulder in bold spices and a rich citrusy sauce makes effortless sandwich filling that feeds a hungry crowd with zero stress.
Get the Recipe: Slow Cooker Tex Tex Pulled Pork

Grilled Lamb Loin Chops

Grilled lamb loin chops with charred edges and fresh herbs scattered across the serving platter.
Grilled Lamb Loin Chops. Photo credit: Girl Carnivore.

If you want to bring something a little fancy that still feels right at home on a backyard grill, lamb chops are a brilliant choice. Starting them in a hot cast-iron skillet before moving them over the fire creates an incredible crust that makes you look like a pro.
Get the Recipe: Grilled Lamb Loin Chops

Honey Garlic BBQ Smoked Pulled Chicken

Honey garlic BBQ pulled chicken sandwiches topped with creamy coleslaw and lettuce.
Honey Garlic BBQ Smoked Pulled Chicken. Photo credit: xoxoBella.

Brining chicken first and smoking it until it reaches perfection is the kind of centerpiece that gets people talking long after the holiday ends. The sweet honey garlic flavor makes it a standout main dish guests will hope you bring back every year.
Get the Recipe: Honey Garlic BBQ Smoked Pulled Chicken

Juicy Grilled BBQ Chicken Thighs

Close-up of juicy grilled chicken thighs with a shiny, caramelized barbecue glaze—perfect for Father's Day BBQ recipes hot off the grill.
Juicy Grilled BBQ Chicken Thighs. Photo credit: CopyKat Recipes.

Chicken thighs are so much easier to grill than dry breasts because they naturally stay packed with moisture for a backyard crowd. Brushing your favorite barbecue sauce on during the last five minutes keeps the glaze from burning and guarantees clean plates all around.
Get the Recipe: Juicy Grilled BBQ Chicken Thighs

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Whole Grilled Mackerel

Two whole fish baked in foil with lemon slices and herbs placed on a rustic wooden surface.
Whole Grilled Mackerel. Photo credit: At the Immigrant's Table.

Nothing draws people toward the patio faster than the incredible smell of whole fish grilling with garlic, rosemary, and thyme. A simple herb marinade keeps it tender while you chat with friends, giving your cookout a unique seafood option people rave about.
Get the Recipe: Whole Grilled Mackerel

Peach Salmon Skewers With Peach Jalapeno Crema

Side view of salmon skewers with more in background.
Peach Salmon Skewers With Peach Jalapeno Crema. Photo credit: At the Immigrant's Table.

Want to capture the very last taste of summer fruit before it's gone? Threading fresh peach slices and salmon onto skewers with a creamy peach-jalapeno sauce adds a refreshing kick that turns an ordinary cookout into a memorable feast.
Get the Recipe: Peach Salmon Skewers With Peach Jalapeno Crema

Nordic Fire-Grilled Salmon

Overhead view of fire-grilled salmon in white plate.
Nordic Fire-Grilled Salmon. Photo credit: At the Immigrant's Table.

Cooking a big side of fish directly over an open fire is the ultimate way to get a crispy exterior and a flaky center without any fuss. It gives you all that great wood-fired taste while keeping your kitchen totally clean during the long weekend.
Get the Recipe: Nordic Fire-Grilled Salmon

BBQ Peach Sheet Pan Pizza

BBQ peach pizza topped with sliced peaches, pulled pork, melted cheese, and red onion.
BBQ Peach Sheet Pan Pizza. Photo credit: The Creative Bite.

Combining sweet barbecue sauce and fresh peaches on a baked crust is a fun, unexpected option when you want a unique main dish to get everyone talking. It is a great way to use up late-summer produce while feeding a hungry holiday crowd.
Get the Recipe: BBQ Peach Sheet Pan Pizza

Grilled Halloumi Burger

Close-up of grilled halloumi burgers with lettuce, tomato, pickles, and red onion on brioche buns.
Grilled Halloumi Burger. Photo credit: At the Immigrant's Table.

If you have vegetarian guests coming to the final cookout of the year, halloumi is your secret weapon because it grills without melting into a puddle. Slapping warm, golden slabs onto toasted buns makes a wonderfully satisfying burger night for everyone.
Get the Recipe: Grilled Halloumi Burger

Colombian Marinated Chicken Drumsticks

Chicken drumsticks on a plate.
Colombian Marinated Chicken Drumsticks. Photo credit: At the Immigrant's Table.

When you want a crowd-pleasing main dish that is budget-friendly and packed with flavor, a simple marinade of cumin, paprika, and lime is the answer. It gets these drumsticks super crispy on the outside while staying wonderfully tender on the inside.
Get the Recipe: Colombian Marinated Chicken Drumsticks

Crispy Sheet Pan Ground Beef Tochos (Tater Tot Nachos)

Tater tots topped with ground beef, cheese, tomatoes, onions, jalapeños, and dollops of sour cream.
Crispy Sheet Pan Ground Beef Tochos (Tater Tot Nachos). Photo credit: Thermocookery.

Want a fun, zero-stress main dish that instantly makes a holiday party feel relaxed and playful? Loading a giant pan with crispy tater tots, taco beef, and melted cheese gives you an easy shareable meal everyone loves to dig into.
Get the Recipe: Crispy Sheet Pan Ground Beef Tochos (Tater Tot Nachos)

Cast-Iron Buffalo Chicken Tacos

Four tacos filled with shredded meat, sliced red onions, green onions, and creamy sauce on a white plate.
Cast-Iron Buffalo Chicken Tacos. Photo credit: Thermocookery.

On nights when you are too tired to deal with complex holiday prep, tossing shredded chicken in spicy buffalo sauce for a quick skillet taco night saves the day. It is a fun, fast main dish that satisfies grown-up cravings without keeping you in the kitchen for hours.
Get the Recipe: Cast-Iron Buffalo Chicken Tacos

Grilled Chicken Thighs

Three grilled, seasoned chicken thighs on a black plate, viewed from above on a dark surface.
Grilled Chicken Thighs. Photo credit: Or Whatever You Do.

You should always keep chicken thighs in your back pocket when you need a reliable, stress-free cookout main dish. They are deeply savory and way harder to dry out than chicken breasts, making them a fail-safe choice for feeding a crowd.
Get the Recipe: Grilled Chicken Thighs

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Hello! I am Ksenia, a cook and blogger passionate about comfort food that warms the heart.

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