Celebrate St. Patrick's Day breakfast with this fun leprechaun toast! This fancy breakfast recipe takes boring toast and makes it a magical treat that the kids will love!
Want to start St Patrick's Day with a little magic without waking up at the crack of dawn? This leprechaun toast is the perfect St. Patrick's Day food for kids, taking just 15 minutes to make but brings enough holiday feels to rival any pot of gold.
I wish you could see how my kids react to this recipe! It's amazing how a few drops of food coloring and some sparkly sprinkles turn ordinary breakfast toast into something that makes kids jump with excitement.
For this recipe, a sweet blend of cream cheese and honey, tinted festive green, creates the perfect base for a sprinkle of Lucky Charms and golden sugar. My kids' faces lit up when they see these "magic toasts", and I love that they're getting a proper breakfast while enjoying the holiday fun.
In my home, "breakfast toast" is something my little ones always look forward to. Ever since I started setting out a few bowls of cream cheese mixed with different food colorings for them to decorate their toasts, it has become a favorite part of our mornings. It's a perfect holiday or weekend activity that makes breakfast extra special.
One time, when I told them they needed to get to bed because we’d be decorating toasts in the morning, they were the first to wake up! Both of them nudged me awake, eager to get started, and even pulled the cream cheese out of the fridge before I had the chance.
If you're looking for a fun family activity for St. Patrick's Day or a special breakfast to make that morning, you've hit the jackpot—or should I say, the pot of gold. For more recipes that celebrate St. Patrick's Day, see my buttermilk chicken casserole with potatoes, Irish Boxty Potato Pancakes, or the famous Irish colcannon with spinach!
Ingredients
- Slices of bread - serve as the base for the leprechaun toast.
- Cream cheese - softened cream cheese adds a rich and creamy element.
- Honey - contributes natural sweetness and helps to bind the filling together.
- Green food coloring - used to create a vibrant, festive color for the cream cheese mixture, perfect for celebrating St. Patrick's Day.
- Lucky Charms cereal - adds a fun crunch and colorful marshmallows, making the toast visually appealing and playful.
- Gold sprinkles or decorating sugar - used for a decorative touch, adding sparkle and a festive finish to the toast, reminiscent of leprechaun treasure.
See the recipe card for exact quantities.
Step-by-step Instructions
Want to save this?
Just enter your email and get it sent to your inbox! Plus you'll get new recipes from us every week.
If you're in the mood for a fun and festive treat, this leprechaun toast is a great choice! With a creamy green topping and colorful cereal, it's perfect for celebrating St. Patrick's Day or when you want a special breakfast. Follow the simple steps below to create this easy recipe!
Toast the Bread
Start by toasting the slices of bread to your preferred level of crispiness. You can use a toaster or a toaster oven for this step. The goal is to achieve a nice, golden-brown color that will provide a sturdy base for the toppings.
Prepare the Cream Cheese Mixture
In a mixing bowl, combine the softened cream cheese and honey. Use a spatula or a whisk to stir the ingredients together thoroughly until the mixture is smooth and well blended. This creamy mixture will serve as the flavorful spread for your toast.
Add Food Coloring
Once the cream cheese and honey are combined, gradually add green food coloring to the mixture. Start with a small amount and stir it in, checking the color as you go. Continue adding food coloring until you reach the desired shade of green, making it vibrant and festive for St. Patrick's Day.
Start Assembling the Toast
After toasting the bread and preparing the cream cheese mixture, it's time to assemble the toast. Take each slice of toasted bread and generously spread the green cream cheese mixture on top. Make sure to cover the entire surface for maximum flavor and visual appeal.
Top with Cereal
Next, sprinkle the Lucky Charms cereal over the cream cheese layer on each piece of toast. The cereal will add a fun crunch and colorful marshmallows.
Add the Finishing Touch
To complete your leprechaun toast, add a touch of sparkle by sprinkling gold decorating sugar or sprinkles over the top of each slice. This final step enhances the festive look and makes the toast feel like a special treat.
Serve and Enjoy
Once all the steps are complete, your leprechaun toast is ready to be served. Cut the slices in half if desired, and enjoy this fun and festive snack!
Storage
This leprechaun toast is best consumed right away to enjoy the crispness of the toasted bread and the freshness of the toppings. However, you can make the cream cheese spread in advance and store it in the refrigerator for later use. When you're ready to enjoy the toast, simply spread the prepared cream cheese mixture on toasted bread, add the Lucky Charms cereal, and finish with the gold sprinkles. This makes it quick and easy to whip up a fun snack whenever you like!
Top Tips
Soften cream cheese quickly: To quickly soften cream cheese, unwrap it and microwave it on high for approximately 15 seconds. This will make it easier to mix with honey and achieve a smooth consistency for spreading.
Use fresh bread: For the best texture, use fresh bread that is soft but not stale. White or whole wheat bread works well, and toasting it just before adding the toppings will enhance the flavor and crunch.
Get creative with toppings: While Lucky Charms cereal is a fun choice, feel free to get creative with other toppings. You can use different cereals, fresh fruit, or even chocolate chips to customize your Leprechaun Toast to your liking.
What to Serve with St. Patrick's Day Breakfast Leprechaun Toast
To make a St. Patrick’s Day breakfast feel even more festive, leprechaun toast pairs well with a few special dishes and drinks. A coffee mocktail brings a refreshing way to start the morning, especially with its light, foamy texture. For something hearty, chicken hashbrown casserole or a breakfast pizza can balance out the sweetness while making the meal feel complete.
For an extra festive touch, pecan pralines and cornflake brittle can be decorated with green chocolate melts, gold sprinkles, or edible glitter. If you’re looking for more breakfast ideas, a pecan praline French toast casserole, berry croissant French toast bake, or a savory French toast casserole with turkey bacon would all work beautifully alongside leprechaun toast.
Recipe
Tried and loved this recipe? Please leave a 5-star review below! Your reviews mean a lot to me, so if you've got any questions, please let me know in a comment.
St. Patrick's Day Breakfast Leprechaun Toast
Ingredients
- 4 slices of bread white or whole wheat
- 4 oz cream cheese softened
- 2 tablespoons honey
- Green food coloring
- ¼ cup Lucky Charms cereal
- Gold sprinkles or decorating sugar
Instructions
- Begin by toasting the bread slices to your desired level of crispiness.
- In a mixing bowl, combine the softened cream cheese and honey. Stir thoroughly until the mixture is smooth and well blended.
- Gradually add green food coloring to the cream cheese mixture, stirring until you achieve the desired shade of green.
- Once the toast is ready, generously spread the green cream cheese mixture onto each slice.
- Sprinkle the Lucky Charms over the cream cheese layer on each piece of toast.
- Finally, add a touch of sparkle by sprinkling gold decorating sugar or sprinkles over the top.
- Serve immediately and enjoy your festive breakfast treat!
